Turn leftover cake better into cookies, cakes are certainly delicious – but what if you make the wrong size or buy too much at once? You certainly don’t want to top off the ‘cake-logy’ by eating all the sweet goodness yourself either. There is no reason why you can’t take that extra piece or slice and turn it into something just as tasty – like cookies!
You can create some amazing & delicious treats with your leftover cakes. With just a few simple steps, you can turn any ordinary cake into exciting bite-size cookies that are sure to satisfy your cravings and make everyone around you happy. In this article, we will discuss how to transform any leftover cake into scrumptious cookies that even children love.
Turn Leftover Cake Better Into Cookies
Leftover cake can be a real bummer. Whether you’ve made too much or it’s gone stale, it can feel like a waste of time and effort. But don’t despair! With a little imagination, you can transform even the most dried-out slices into something awesome and delicious. From trifles to French toast, there are plenty of ways to make use of your leftover cake.
1. Cake Pops
Cake pops are the perfect way to use up leftover cake. All you need to do is crumble the cake, mix it with buttercream or cream cheese frosting and shape it into small balls. Once you have your little cake balls, you can coat them in candy melts or melted chocolate for a delicious treat. Not only are they incredibly tasty, but they also look adorable!
These treats are great for parties, as they’re easy to make and everyone loves them. You can even get creative and decorate them with sprinkles or other decorations.
Cake pops are also a great way to use up any extra ingredients you may have lying around like frosting or chocolate chips. Plus, they’re much easier to transport than an entire cake! So if you’re looking for a fun and delicious way to use up your leftovers, try making some cake pops!
2. Cake French Toast
French toast is a classic breakfast favorite, and it can be made with just about any type of bread. But why not take it up a notch and use leftover cake instead? Cake French toast is an easy way to turn yesterday’s dessert into today’s delicious breakfast. All you need to do is make an egg batter, coat the cake slices in it, then griddle them until they are toasty on the edges.
3. Ice Cream Mix-Ins
Ice cream mix-ins are a great way to add some extra flavor and texture to your favorite frozen treat. Whether you’re looking for something sweet, salty, crunchy, or creamy, there’s an ice cream mix-in that can take your dessert to the next level.
For example, folding cake crumbles into softened ice cream is a delicious way to make a DIY dessert. The sweet crumbs will melt into the ice cream as it refreezes, creating a rich and flavorful treat. Or if you prefer something simpler, just spoon those crumbs on top of a scoop of ice cream and enjoy!
4. Cake Shakes
Cake shakes are a delicious and unique way to enjoy your favorite cakes. They are made by crumbling stale cake, frosting and all, then throwing it into a blender with a couple scoops of ice cream and milk. The result is an indulgent milkshake that tastes just like your childhood birthday parties.
6. Grilled Cake
Grilled cake is a delicious way to use up leftover cake that may have gone stale. It’s an easy and creative way to transform a simple dessert into something special. To make grilled cake, start by cutting the cake into slices and placing them on top of foil on the grill.
Sturdy cakes like pound cake work best, but any type of cake can be used. Once the grill is hot, place the slices on the grates and cook for a few minutes until they are lightly browned and warmed through.
Leave a Reply